Saturday, April 26, 2014

We are NOW taking reservations for spring piglets here on the farm!

Fill your freezer this year with good, healthy, humanely raised, delicious pork! Every year the taste is so much better than store bought, and the pigs enjoy their lives while they're here, unlike the meat you buy in the supermarket. These pigs will be raised free range. Living in a natural environment gives them access to the things pigs need and love.

We sell our pork by the pound as a whole or half a pig dressed hanging weight. Our pork is $3.50/lb from Crunchy Farm. After that there is also a processing fee and butcher fee which will total about $1.00/lb. A half pig is about 100lbs of pork and in the end will cost you about $4.50 a pound. Great bulk pork price!

*We require a $100 deposit per half a pig. Please call or email to reserve your pig as soon as possible. Will be picking up piglets from a local farm soon.


**Our grain is locally sourced with no antibiotics, no growth hormones, and is Non-GMO (genetically modified organism)


Stop by and visit our farm (and your pig) anytime and see for yourself the benefits of ‘local farm fresh’.

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